Dokobana Loa kava
Dokobana Loa is a kava cultivar from Kadavu, Fiji. Legal class: Noble.
Origin
Island: Kadavu. Country: Fiji. Coordinates: -19.05, 178.2167. Kadavu on the kava map.
Legal standing
Noble, per Fiji Ministry of Agriculture / PHAMA Plus variety survey.
Chemotype
A chemotype ranks the six kavalactones from most to least abundant. It says nothing about how much kava is in the root, only about the order.
| Code | Kavalactones, most to least abundant | Source |
|---|---|---|
| 462351 | Kavain > Methysticin > Dihydrokavain > Yangonin > Dihydromethysticin > Desmethoxyyangonin | Kava Library |
How it is described
No published account of how Dokobana Loa is said to feel.
Taste and mouthfeel
No published tasting notes.
Background
- “Purple lenticels with green stem visible below the upper node”, Fiji Ministry of Agriculture / PHAMA Plus variety survey
Availability
Limited. Sold by a handful of vendors.
Documentation
Corroborated. Sources cited on this page: